研究業績
Food Res. Int. 221, 4, 117509 (2025)
Elucidating the antioxidative mechanisms by blending rice bran oil with canola oil at ambient temperature
著者
Koishi, S., Honda, S., Matsuki, M., Sawada, K., Hashimoto, H., Kadono, Y., Rahmania, H., Otoki, Y., Kato, S., & Nakagawa, K.*
カテゴリ
学術論文