研究業績
Unique photo‐oxidation resistance of red chili oil arising from the balance between photo‐oxidation promoters and inhibitors
著者
Yuri Nakagawa
カテゴリ
国際学会（一般講演）
Abstract
12th International Conference on Polyphenols and Health, ICPH
9th International Conference on Food Factors, ICoFF
(Yokohama, 2026/10/13-17)