研究業績

研究業績
2025年

2025年

受賞

学術論文

Effects of sodium chloride on the formation of 3-Monochloropropanediol esters in various meats and health risk assessment
Hao-Ting Chen, Chui Xuan Tan, Jiun-Rong Chen, Kiyotaka Nakagawa, Shunji Kato, Wei-Ju Lee
Food Chemistry: X 29, 102754 (2025).
- DOI: https://doi.org/10.1016/j.fochx.2025.102754
FSP1-mediated lipid droplet quality control prevents neutral lipid peroxidation and ferroptosis
Nature Cell Biology (2025).
Synthesis of Citrifurans A and D through Assembly of the Natural Products Citrinin and Gregatin A
Goto, Y., Machiya, A., Okumura, T., Oka, Y., Ito, J., Ishibashi, O., Shiono, Y., Meguro, Y., Nakagawa, K., Kuwahara, S., Enomoto, M.*
Org. Lett. accepted for publication (2025).
- DOI: 10.1021/acs.orglett.5c02665
Relationship between the Particle Size and the Oxidative Stability of Aqueous Emulsion Prepared from Triacylglycerol Rich in Docosahexaenoic Acid
Sato-Ishizaki, Y.*, Iguchi, A., Someya, K., Kusumoto, I., Kato, S., Nakagawa, K., Gotoh, N.
J. Oleo Sci. accepted for publication (2025).
N-acetyl-l-cysteine averts ferroptosis by fostering glutathione peroxidase 4
Zheng, J., Zhang, W., Ito, J., Henkelmann, B., Xu, C., Mishima, E., Conrad, M.*
Cell Chem. Biol. 32, 767-775 (2025).
- DOI: 10.1016/j.chembiol.2025.04.002
MALT1 inhibitor MI-2 induces ferroptosis by direct targeting of GPX4
Mishima, E.#, O'Neill, T.J.#, Hoefig, K.P., Chen, D., Behrens, G., Henkelmann, B., Ito, J., Nakagawa, K., Heissmeyer, V.*, Conrad, M.*, Krappmann, D.*
Proc. Natl. Acad. Sci. U.S.A. 122, e2507997122 (2025).
- DOI: 10.1073/pnas.2507997122
Air pollution and Alzheimer disease phenotype deplete esterified pro-resolving lipid mediator reserves in the brain
Taha, A. Y.*, Shen, Q., Otoki, Y., Liang, N., Patten, K. T., Valenzuela, A. E., Wallis, C. D., Rowland, D. J., Chaudhari, A. J., Bein, K. J., Wexler, A. S., Jin, L.-W., Dugger, B. N., Harvey, D. J., Lein, P. J.
JCI Insight. , e175917 (2025).
- DOI: 10.1172/jci.insight.175917
The Therapeutic Potential of Plant-Derived Flavonoids in Neurological Disorders Through Modulation of Brain Insulin Signaling
Parida, I.S., Rahmania, H., Nakagawa, K.*
Food Sci. Technol. Res. 31, 75-89 (2025).
- DOI: 10.3136/fstr.FSTR-D-24-00202
Nondestructive determination of canola oil oxidation causes: A near-infrared spectroscopy coupled with liquid chromatography-mass spectrometry for analyzing triacylglycerol hydroperoxide isomers
Otoki, Y.*, Ishikawa, D., Kato, S., Kusumoto, I., Ozaki, Y., Nakagawa, K.*
Food Chem. 467, 142143 (2025).
- DOI: 10.1016/j.foodchem.2024.142143
Dietary Ethanolamine Plasmalogen from Ascidian Alleviates Chronic Hepatic Injury in Mice Treated with Continuous Acetaminophen
Sogame, R., Tominaga, Y., Echigoya, M., Nakagawa, K., Fukushima, M., Miyazawa, T., Kinoshita, M., Yamashita, S.*
Appl. Sci. 15, 5968 (2025).
- DOI: 10.3390/app15115968
Effect of microemulsion system on water dispersibility and bioavailability of γ-oryzanol
Ito, J., Kumagai, N., Suzuki, A., Shoji, N., Parida, I. S., Takahashi, M., Nakagawa, K.*
Biosci. Biotechnol. Biochem. 89, 633–637 (2025).
- DOI: 10.1093/bbb/zbaf002

レビュー・書籍・プレス・その他

国内学会（招待講演、等）

国内学会（一般講演）

国際学会（招待講演、等）

国際学会（一般講演）

カテゴリ

年別